What is Wada’s Rice Bread?
Wada’s Rice Bread is a brand-new vegan gluten free delicious bread made with 100% rice flour free from 28 common allergens and artificial food additives developed by Naturalfood Co. Ltd. after 7 years of research and design with the Japanese National Agriculture and Food Research Organization
(Patent No. 6584185).
The Ingredients of Wada’s Rice Bread
The ingredients of Wada’s Rice Bread are rice flour, beet sugar, yeast, vegetable oil, salt and malted rice.
The bread is free from common allergens such as eggs, dairy, flour and artificial food additives such as preservativs, emulsifiers, coloring and thickeners. We only use the natural food to ensure everyone can enjoy Wada's Rice Bread.
Our Concept
We strive to develop a new kind of rice flour bread that
can allow adults and children with food allergies to enjoy without worry.
to produce a tastier and healthier rice flour bread ,we began our research in 2011
After 7 years and having experimented with thousands of different combinations of ingredients
we made the ultimate bread that will make people around the world smile Wada's Rice Bread
In order to bring this bread to everyone easily, we started our very own online store.
Please have a try and I am sure you will be amazed .
（※諸般の事情により、オンラインストアは只今休止しております。）
※現在、JA東京アグリパークにて、当施設のお休み以外には毎日
「和田のこめ食ぱん」をお買い求めいただけます。
数量限定となっておりますので、
ご来店頂く前に、お電話にてお問合せ頂くことをお勧めいたします。
ＪＡ東京アグリパーク
〒151-0053
東京都渋谷区代々木2-10-12 ＪＡ東京南新宿ビル1F
JR新宿駅南口より徒歩4分
営業時間11:00～18:30
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TEL03-3370-3001
FAX03-3370-3017